Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Biscuits fourrés type Oréo®
Prep. 25min
Total 1 h 15min
20 pièces
Ingredients
Le biscuit
-
50 g de sucre en poudre
-
70 g de cacao en poudre
-
180 g de farine de blé
-
125 g de beurre demi-sel coupé en morceaux
-
1 œuf
La garniture
-
90 g de beurre doux
-
80 g de sucre glace maison
-
1 pincée de vanille en poudre
Difficulty
medium
Nutrition per 1 pièce
Protein
2.1 g
Calories
639 kJ /
153 kcal
Fat
9.6 g
Fibre
1.1 g
Carbohydrates
14.2 g
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Tout Chocolat
50 Recipes
France
France
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