Skip to main content Search
Broccoli Stem Slaw

Broccoli Stem Slaw
4.9 9 ratings
Prep. 15min
Total 15min
4 portions
Sign up for free

Ingredients

  • broccoli stems, peeled (see Tip)
    10 oz
  • Gala apple cored, peeled, quartered
    4 oz
  • rainbow carrots halved
    12 oz
    12 oz carrots, halved
  • fresh parsley, leaves only
    ½ oz
    ½ oz fresh cilantro, leaves only
  • mayonnaise
    8 oz
  • apple cider vinegar
    1 oz
  • Dijon mustard
    1 tbsp
  • honey
    1 - 2 tbsp
  • salt to taste
    1 pinch
  • ground black pepper to taste
    1 pinch
  • sliced almonds (optional)
    1 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 223.2 mg
Protein 6.3 g
Calories 1082.5 kJ / 258.7 kcal
Fat 20 g
Fibre 5.1 g
Saturated Fat 2.6 g
Carbohydrates 16.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eco-Friendly 10 Recipes
United States

You might also like...

Spiralized Scalloped Potatoes

5.0(3)

1 h 30min

Chunky Guacamole

4.8(28)

10min

Spiralized Korean Cucumber Salad

4.0(5)

25min

Shredded Brussels Sprout Salad with Bacon and Cranberries

4.9(45)

20min

Shaved Brussels Sprouts Salad

4.4(14)

20min

Chopped Cauliflower Chickpea Salad with Oregano Vinaigrette

3.8(26)

20min

Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts

4.8(53)

25min

Maple Sweet Potato Soup with Parmesan Croutons

4.6(48)

45min

Spring Greens and Grapefruit Salad

4.1(14)

30min

Chicken Meatball Soup with Chickpeas

4.6(14)

45min

Cold and Flu Tea Bombs

4.9(13)

6 h 25min

Meat Sauce

4.6(92)

1 h 45min