Alfajores de gofio (Canarias)

Alfajores de gofio (Canarias)

4.7 16 ratings

Prep. 30min

Total 1 h 30min

40 unidades

Ingredients

150 g de harina de repostería
300 g de gofio
1 sobre de polvo de hornear (16 g)
220 g de mantequilla en trozos (a temperatura ambiente)
200 g de azúcar
2 huevos
400 g de dulce de leche
100 g de coco rallado

Difficulty

medium

Nutrition per 1 unidad

Protein 1.84 g

Calories 569 kJ / 136 kcal

Fat 6.11 g

Fibre 0.65 g

Carbohydrates 18.48 g

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