Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
All-Purpose Gluten Free Flour
- 7 oz white quinoa
- 3 ½ oz chia seeds
- 7 oz corn starch
- 3 ½ oz arrowroot
Brownies
- 7 oz sugar
- 5 oz dark chocolate chips
- 3 ½ oz unsalted butter, diced
- 1 tsp freeze dried instant coffee granules
- ½ tsp baking powder
- ¼ tsp xanthan gum
- ⅛ tsp salt
- 3 large eggs
- Nutrition
- per 1 piece
- Calories
- 1718.1 kJ / 410.6 kcal
- Protein
- 8.2 g
- Carbohydrates
- 56.4 g
- Fat
- 17.6 g
- Saturated Fat
- 8 g
- Fibre
- 6.7 g
- Sodium
- 68.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gluten Free Apple Date Coffee Cake
1h
Gluten-free Sponge Cake
1h 10min
Gluten-free Puff Pastry
1h 30 min
Gluten-free Blondies
1h 20 min
Chocolate Stale Bread Muffins
1h 15min
Paleo Chocolate Chip Cookies
40min
Gluten-free Artisan Bread
2h 30min
Gluten-Free Banana Bread
55 min
Frozen Chocolate Peanut Butter Bars
1h 30 min
Gluten-Free Monkey Bread
1h 45min
Gluten-Free Crepes
45min
Chocolate chip gluten-free loaf
1h 10min