Vegemite® and cheese scrolls

4.7 136 rating

Prep. 10min

Total 1 h 35min

12 portions

Ingredients

three cheese mix (e.g. mozzarella, cheddar, Parmesan or feta), cut into pieces (1-2 cm)
200 g
water
300 g
dried instant yeast (1 sachet) or 20 g fresh yeast
2 tsp
olive oil
20 g
sea salt to taste
1 tsp
baker's flour plus extra to dust
500 g
bread improver
1 tsp
VEGEMITE® warmed
1 - 2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 471.4 mg

Protein 10.6 g

Calories 958.9 kJ / 228.3 kcal

Fat 6.9 g

Fibre 1.6 g

Saturated Fat 3.3 g

Carbohydrates 29.9 g

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