Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse d'ail
- 80 g d'oignon, coupé en deux
- 20 g de beurre
- 800 g de potimarron, non épluché, en morceaux
- 400 g d'eau
- 3 pincées de sel
- 3 pincées de poivre moulu
- 100 g de crème fraîche
- Nutrition
- per 1 portion
- Calories
- 926.7 kJ / 221.5 kcal
- Protein
- 2.9 g
- Carbohydrates
- 26.3 g
- Fat
- 13.5 g
- Saturated Fat
- 8.3 g
- Fibre
- 4.4 g
- Sodium
- 133.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Velouté pomme de terre, carotte et navet
30min
Soupe au chou
40min
Soupe de butternut et gingembre
35min
Soupe de butternut aux épices et terrine de campagne sur tartines
55 分
Soupe de chou-fleur, chapelure aux anchois
25min
Velouté de carottes
30min
Velouté poireaux, pommes de terre et reblochon
30min
Crème de pommes de terre et courgettes, miettes de chèvre frais
50min
Velouté poireau-pomme de terre
1h
Sauce tomate
55 分
Soupe au potiron
50min
Velouté de butternut, carottes et poireaux
40min