Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de farine de blé type 45
- 3 œufs
- 2 jaunes d'œufs
- 1 pincée de sel
- farine de blé
- 100 g de beurre, en morceaux
- 3 feuilles de sauge fraîche
- 1 c. à café de sel
- eau, pour la cuisson des taglioni
- 1 truffe fraîche, râpée
- Nutrition
- per 1 portion
- Calories
- 2412 kJ / 576.5 kcal
- Protein
- 15 g
- Carbohydrates
- 68.6 g
- Fat
- 26.5 g
- Saturated Fat
- 14.9 g
- Fibre
- 3.5 g
- Sodium
- 677.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arancini champignons-mozzarella
3h 10min
Gaufre aux rouleaux de cannelle
1h 35min
Soupe de raviolis wonton au poulet
2h 5min
Shabu-Shabu (fondue japonaise)
1h
Soupe won ton
40min
Ravioli sardes (culurgiones)
2h 30min
Ravioli au porc haché et bouillon
40min
Burger de bahn mi à la vapeur avec cornichons de carotte
45min
La sauce sriracha 🌶️🌶️🌶️
168小時 30 分
Mini brioches à la cannelle sur bâtonnet
1h 30min
Ravioli ricotta et épinards
1h 10min
Bao aux champignons et sauce barbecue
1h 15min