
Devices & Accessories
Espresso-Panforte
Prep. 30min
Total 1 h 30min
30 Stücke
Ingredients
-
Haselnüsse180 g
-
Pistazien, ungesalzen, geschält60 g
-
Feigen grob gehackt150 g
-
Orangeat100 g
-
Espresso-Bohnen gehackt15 g
-
Rosinen70 g
-
Mehl150 g
-
Lebkuchengewürz1 TL
-
Zimt1 TL
-
Nelken½ TL
-
Kardamom, gemahlen1 TL
-
Pfeffer½ TL
-
Koriander1 TL
-
Zucker150 g
-
Honig150 g
-
Wasser10 g
-
Butter zum Einfetten
-
Puderzucker zum Bestäuben
Difficulty
medium
Nutrition per 1 Stück
Sodium
3 mg
Protein
2 g
Calories
516 kJ /
123 kcal
Fat
5 g
Fibre
1.3 g
Saturated Fat
0.4 g
Carbohydrates
20 g
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THERMOMIX® Magazin 6/2024
41 Recipes
Germany
Germany