Devices & Accessories
Sizilianisches Mandelgebäck
Prep. 15min
Total 30min
35 Stück
Ingredients
-
Zucker100 g
-
Mandeln, blanchiert150 g
-
Mehl30 g
-
Backpulver1 TL
-
Eiweiß1
-
Marzipanrohmasse in Stücken200 g
-
Mandellikör (z. B. Amaretto)20 g
-
Mandeln, gehobelt80 g
-
Puderzucker zum Bestäuben
Difficulty
medium
Nutrition per 1 Stück
Protein
2 g
Calories
364 kJ /
87 kcal
Fat
5 g
Fibre
1 g
Carbohydrates
8 g
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THERMOMIX® Magazin 3/2020
42 Recipes
Germany
Germany
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