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Vegetarian sausage rolls with spelt pastry

Vegetarian sausage rolls with spelt pastry
4.5 4 ratings
Prep. 40min
Total 1 h 40min
24 portions
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Ingredients

Spelt pastry
  • unsalted butter cut into small pieces (1-2 cm) and frozen
    200 g
  • wholemeal spelt flour plus extra to dust
    200 g
  • chilled water
    90 g
  • sea salt
    ½ tsp
Filling
  • brown onion cut into halves
    180 g
  • dried oregano
    1 tbsp
  • walnuts or pepitas
    100 g
  • rolled oats
    90 g
  • eggs
    3
  • feta cheese cut into pieces (3 cm)
    150 g
  • soy sauce
    1 tbsp
  • breadcrumbs
    50 g
Assembly
  • wholemeal spelt flour to dust
  • milk to brush
  • sesame seeds to sprinkle (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 159.1 mg
Protein 4.6 g
Calories 697.7 kJ / 166.8 kcal
Fat 12 g
Fibre 1.9 g
Saturated Fat 5.8 g
Carbohydrates 11.5 g

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