Erdbeer-Prosecco-Sorbet mit Kokoskugeln

Erdbeer-Prosecco-Sorbet mit Kokoskugeln

4.7 39 ratings

Prep. 20min

Total 50min

6 Portionen

Ingredients

Erdbeer-Prosecco-Sorbet

Zucker
50 g
Erdbeeren, TK
500 g
Prosecco
100 g

Kokos-Kugeln

Kokosraspeln und etwas mehr zum Wälzen
300 g
Kokosöl
1 TL
Agavendicksaft
100 g
Minze (optional) zum Garnieren

Difficulty

medium

Nutrition per 1 Portion

Sodium 22 mg

Protein 4 g

Calories 1938 kJ / 463 kcal

Fat 33 g

Fibre 9.9 g

Saturated Fat 29 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mama, Papa... 20 Recipes
Germany

You might also like...

Café-de-Paris-Butter

4 h 10min

Zitronen-Joghurt-Panna-Cotta

6 h 30min

Kalbsbraten-Aufschnitt mit Meerrettich-Dip

1 h 10min

Schoko-Chili-Eis mit Whiskey-Sirup

15 h

Gin-Lavendel-Eis

14 h 45min

Thymian-Honig-Dressing

5min

Spargelcrumble mit Parmesanstreusel und Bärlauchdip

35min

Orangensorbet in geeister Orangenschale

4 h 20min

Grüner Mojo

10min

Kohlrabi-Carpaccio

35min

Zitrus-Minz-Sirup

1 h 30min

Vichyssoise mit karamellisiertem Spargel

1 h