Chicken Provencale

Chicken Provencale

3.3 7 ratings

Prep. 20min

Total 1 h

4 portions

Ingredients

garlic cloves
2
fresh rosemary
2 sprigs
extra virgin olive oil
80 g
red wine vinegar
20 g
fine sea salt
¾ tsp
ground black pepper
¼ tsp
chicken thighs, boneless and skinless cut in pieces (3 cm)
750 g
cherry tomatoes
250 g
juniper berries
5
black olives
20
courgettes cut in pieces (1.5 cm)
300 g
aubergines cut in pieces (1.5 cm)
200 g
red peppers cut in pieces (1.5 cm)
150 g
water
1000 g
fresh basil leaves (optional)
20 g
lemon sliced
1

Difficulty

easy

Nutrition per 1 portion

Protein 47.9 g

Calories 2279 kJ / 545 kcal

Fat 35.8 g

Carbohydrates 7.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Keto 45 Recipes
UK and Ireland

Welcome Collection 14 Recipes
UK and Ireland

You might also like...

Smoked Mackerel and Tarragon Soufflés

40min

Cape Malay Vegetable Curry

35min

Mushroom Ragout with Steamed Leeks and Hasselback Potatoes

1 h 15min

Fish with Mixed Pepper Couscous

40min

Root Vegetable Gratin

1 h

Balsamic Spelt Salad

20min

Pearl Barley and White Bean Stew

1 h

Moroccan Quorn with Bulgar Wheat

40min

Asparagus and Pea Pasta

20min

Tuna, Courgette and Red Pepper Lasagne

35min

White Bean Salad

5min

Haddock and Potato Traybake with Steamed Vegetables

45min