Apfeltrifle mit Brotbröseln

Apfeltrifle mit Brotbröseln

4.6 9 rating

Prep. 20min

Total 40min

8 Portionen

Ingredients

Pumpernickel in Stücken
200 g
200 g Brot, in Stücken
brauner Zucker
110 g
Zimt
1 TL
Äpfel (z. B. Boskop), geschält, entkernt, in Stücken (ca. 650 g)
6
Wasser
100 g
Zitronensaft
20 g
Butter in Stücken
20 - 30 g
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
300 g
Vanillezucker, selbst gemacht
20 g
Saure Sahne
200 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 191 mg

Protein 4 g

Calories 1680 kJ / 401 kcal

Fat 20 g

Fibre 5.1 g

Saturated Fat 12 g

Carbohydrates 55 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

So schmeckt 8 Recipes
Germany

You might also like...

Marzipan-Pudding

2 h 20min

Himbeer-Basilikum-Sangria

40min

Erdnuss-Curry-Dip

10min

Schokoladen-Kaffee-Pudding

15min

Orangen in Nelkensirup

45min

Himbeer-Zucker

5min

Eiweiß-Kokos-Omelette

45min

Carrot Cake Trifle

10 h

Nougatpudding

20min

Eierlikör-Pudding

15min

Heiße weiße Schokolade mit Vanillelikör

10min

Weiße Schoko-Creme mit Himbeersauce

50min