Marzipan-Mohn-Torte

Marzipan-Mohn-Torte

4.5 76 ratings

Prep. 45min

Total 5 h

16 Stücke

Ingredients

Mohn-Biskuit

Eier
4
Zucker
240 g
Salz
1 Prise
Mohn
170 g
Mehl
135 g
Backpulver
1 ½ TL

Fertigstellung

Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
750 g
Sahnesteif (ca. 3 Pck.)
25 g
Marzipandecke
300 g
Kakao zum Bestäuben
2 EL

Difficulty

medium

Nutrition per 1 Stück

Sodium 83 mg

Protein 7 g

Calories 1745 kJ / 417 kcal

Fat 28 g

Fibre 3.5 g

Saturated Fat 12 g

Carbohydrates 37 g

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Also featured in

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Germany

THERMOMIX® Magazin 6/2023 40 Recipes
Germany

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