Marzipan-Pflaumenmus-Rauten

Marzipan-Pflaumenmus-Rauten

4.7 169 ratings

Prep. 25min

Total 1 h 30min

60 Stück

Ingredients

Marzipanrohmasse in Stücken
170 g
Mehl
390 g
Zucker
160 g
Vanillezucker, selbst gemacht
10 g
Salz
1 Prise
Butter kalt, in Stücken
220 g
Ei
1
Pflaumenmus
250 g
Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Stück

Sodium 5 mg

Protein 1 g

Calories 344 kJ / 82 kcal

Fat 4 g

Fibre 0.4 g

Saturated Fat 2 g

Carbohydrates 11 g

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Also featured in

THERMOMIX® Magazin 6/2021 42 Recipes
Germany

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