Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 4 Eier
- 200 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 250 g Mehl
- 1 Pck. Backpulver
- 120 g Öl
- 120 g Orangenlimonade (z. B. Fanta)
Rhabarber-Schmand-Creme und Fertigstellung
- 30 g Zucker
- 5 g Himbeeren, gefriergetrocknet
- 400 g Wasser
- 850 g Rhabarber, in Stücken (1-2 cm)
- 600 g Sahne
- 3 Pck. Sahnesteif
- 50 g Vanillezucker, selbst gemacht
- 500 g Schmand
- Nutrition
- per 1 Stück
- Calories
- 1412 kJ / 337 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 23 g
- Saturated Fat
- 11 g
- Fibre
- 1.1 g
- Sodium
- 104 mg
In Collections
Alternative recipes
Zucchini-Salat mit Walnüssen und Feta
25min
Quittenlikör-Pralinen mit Spekulatius-Nougat
2h 30min
Spiegelei-Muffins
2h
Rhabarber-Pudding-Streuselkuchen
9小時
Erdbeer-Knusper-Torte mit weißer Schokolade
1h 30min
Stachelbeer-Rahm-Kuchen
10h
Vegane Kiwi-Torte ohne Backen
5h 50min
Rhabarber-Käse-Kuchen mit Streuseln
1h 20 min
Brownie-Blaubeer-Cheesecake
2h 30min
Pfirsich-Maracuja-Torte ohne Backen
6小時 30 分
Einfache Herrentorte
5h 45min
Apfel-Gugelhupf
2h 30min