Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 g Trockengerm
- 20 g Zucker
-
150
g Vollmilch
or 150 g Haferdrink - 400 g Weizenmehl, glatt
- 1 TL Salz
- 100 g Wasser
-
4
EL Butter, weich, in Stücken
or 4 EL Ghee
- Nutrition
- per 1 Stück
- Calories
- 955 kJ / 228 kcal
- Protein
- 6 g
- Carbohydrates
- 39 g
- Fat
- 5 g
- Saturated Fat
- 3 g
- Fibre
- 2.1 g
- Sodium
- 157 mg
In Collections
Alternative recipes
Nurkorn-Brot
13h 30min
Ingwer-Knoblauch-Hendl mit Basmatireis
1h 30 min
Korma Paste
1h 15 min
Walnuss-Spinat-Chutney
45 min
Dal Makhani
1h 15 min
Babyfreundliche Guacamole
10 min
Focaccia Blumenwiese
1h 40 min
Linsen Dal mit Bulgur
45 min
Würzige Käse-Cracker (glutenfrei)
50 min
Türkisches Fladenbrot
1h 50 min
Garam-Masala-Hähnchen mit Reis
50 min
Safranreis
30 min