![Aceitunas rellenas de vermut sólido Aceitunas rellenas de vermut sólido](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/2903a39ae665a5045be217d636d4707d/Derivates/8dc5e571f13ca8df178d0ceb0f7ff2142391e69e.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g de agua
- 1 cucharada de piel de naranja rallada muy fina
- 12 g de gelatina neutra en polvo
- 125 g de vermut blanco
- 48 aceitunas gordal (sin hueso)
- Nutrition
- per 1 unidad
- Calories
- 25 kJ / 6 kcal
- Protein
- 0.2 g
- Carbohydrates
- 0.3 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 0.1 g
- Sodium
- 18.3 mg
In Collections
Alternative recipes
Chorizos a la sidra
35min
Vasitos de crema de piquillos con trufa y gulas
30min
Emulsión de patata con pulpo
50min
Croquetas de pulpo con mayonesa de tinta de calamar
13h
Minitartaletas de espinaca y alcachofa
20min
Crujientes de marisco
20min
Tostas con bombón de salmón
2小時 30 分
Volovanes con marisco y rape
1h 10min
Brazo de gitano con gambas y queso
3h
Brandada de bacalao, pan rústico y aceite de perejil
1h 10min
Turrón de foie, cebolla frita y mango
3h 15min
Canapés de pan negro y salmón
3h