![Pain polka pistaches-abricots-noisettes Pain polka pistaches-abricots-noisettes](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0fe7f057d36872ff07ad5c21624ff28a/Derivates/5c8fc91128d8913df82d335ec962521b79467683.jpg)
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Ingredients
- 350 g d'eau minérale
- 50 g de levain rafraîchi (voir "Conseil(s)")
- 5 g de levure boulangère fraîche, émiettée
- 300 g de farine T 55, et un peu pour fariner
- 200 g de farine T 130
- 10 g de sel
- 20 g de beurre
- 100 g d'abricots secs moelleux, coupés en deux
- 100 g de pistaches vertes, émondées
- 100 g de noisettes
- eau (1 bol)
- Nutrition
- per 1 pièce
- Calories
- 9169 kJ / 2170 kcal
- Protein
- 88 g
- Carbohydrates
- 446 g
- Fat
- 128 g
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