Paneer Tikka Pizza

Paneer Tikka Pizza

4.3 7 ratings
Prep. 40min
Total 2 h
4 portions

Ingredients

Dough
  • water
    220 g
  • sugar
    1 tsp
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • olive oil plus extra for greasing
    20 g
  • strong white bread flour plus extra for dusting
    400 g
  • salt
    1 tsp
Paneer Topping
  • paneer diced (1-2 cm)
    250 g
  • mixed peppers diced (1-2 cm)
    200 g
  • onions diced (1-2 cm)
    200 g
  • garlic cloves
    2
  • plain yoghurt
    150 g
  • ground coriander
    1 ½ tsp
  • chilli powder
    1 ½ tsp
  • ground turmeric
    1 tsp
  • garam masala
    1 ½ tsp
  • freshly squeezed lemon juice
    2 tsp
  • salt
    1 tsp
Tomato Sauce
  • garlic cloves
    3
  • fresh basil leaves
    15 g
  • dried oregano
    2 tsp
  • tomatoes deseeded, cut in pieces
    370 g
  • olive oil
    20 g
  • sugar
    1 tsp
  • salt
    ¾ tsp
  • ground black pepper
    ½ tsp
Finalisation
  • mozzarella cut in pieces
    200 g
  • dried chilli flakes (optional) for garnishing

Nutrition per 1 portion

Calories 768.2 kcal / 3214.2 kJ
Protein 35 g
Fat 27.9 g
Carbohydrates 95.3 g
Fibre 7.4 g
Saturated Fat 10.2 g
Sodium 2202.9 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...