Compatible versions
Zoete aardappel pannenkoekjes met rabarber-anijs compote
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g zoete aardappelen, in stukken
- 150 g wortelen, in stukken (± 5 cm)
- 1 sjalot
- 100 g bloem
- 3 eieren
- ½ tl bakpoeder
- 60 g grove havervlokken
- ½ tl gedroogde chilivlokken
- 1 el currypoeder
- 1 ½ tl zout
- ¼ tl komijnzaad
- olie om te bakken
Rabarber-anijs compote
- 800 g rabarber, geschild, in stukken (2 cm)
- 20 g anijsschnaps (bv. Pernod)
- 50 g suiker
- 40 g water
- 2 tl maïzena (zetmeel)
- Nutrition
- per 1 portie
- Calories
- 2076.8 kJ / 497 kcal
- Protein
- 12.8 g
- Carbohydrates
- 65 g
- Fat
- 16.2 g
- Fibre
- 12.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pruimenjam
No ratings
Kipspiesjes met citroendressing en zomerse salade
30 分
Paneer tikka pizza
No ratings
Turkse eieren (Cilbir) op Griekse yoghurt met toast en groene salade
30 分
Koud gebraad met courgette en muntsaus
No ratings
Pizza met aardappelen, eekhoorntjesbrood en verse worst
3h 50min
Kurkumapizza met ansjovis, courgettebloemen en uien
2h 15min
Gebakken buns
No ratings
Hainan kip met rijst, groentesoep, gestoomd ei
No ratings
Traditionele Taiwanese vleeszijde
No ratings
Caribische stoofschotel met kopjes van gestoomde rijst
9h 15min
Gerstschotel met ratatouille van zomergroenten
40min