Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Spice Rub
- 2 ½ tsp paprika
- 2 tsp salt
- 2 tsp brown sugar
- 1 tsp black pepper, ground
- ½ tsp chilli powder
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp cayenne pepper, ground
- 910 - 1135 g beef tri-tip steak, trimmed
Creamed Spinach
- 170 g water
- 510 g spinach leaves, fresh, divided
- 115 g onions, in pieces
- 2 garlic cloves
- 30 g unsalted butter, in pieces
- 115 g cream cheese, in pieces
- 60 g heavy cream 33%-35% M.F.
- ½ tsp salt, to taste
- 4 sweet corn cobs, grilled, to serve (see Tip)
- Nutrition
- per 1 portion
- Calories
- 3071 kJ / 734 kcal
- Protein
- 76 g
- Carbohydrates
- 35 g
- Fat
- 34 g
- Saturated Fat
- 17 g
- Fibre
- 6 g
- Sodium
- 795 mg
Alternative recipes
Sautéed Shallots (350 g)
25min
Sangría
10min
Sautéing 14 oz Julienned Carrots
20min
Buckwheat Crêpes
No ratings
Garlic Herb Marinade and Dressing
10min
Montreal Steak Seasonning Blend
5 分
Chocolate Avocado Dream
15min
Stout Beer Ice Cream Float
10h 45min
Ruby Red Grapefruit Paloma
10min
Pineapple Carpaccio with Pink Sorbet
No ratings
Heirloom Tomato and Zucchini Lasagna (Matthew Kenney) Metric
4h 20min
Pork tenderloin with sauerkraut and potato purée
1h 10min