Devices & Accessories
Chicken Fricassee (Metric)
Prep. 5min
Total 55min
4 portions
Ingredients
-
onions quartered140 g
-
garlic clove1
-
unsalted butter cubed, divided60 g
-
bacon, cured, smoked, sliced in pieces (2.5 cm)140 g
-
mushrooms, fresh quartered450 g
-
chicken thighs, skinless, boneless cut into pieces (5 cm)450 g
-
salt to taste½ tsp
-
black pepper, ground to taste
-
140 - 285 g chicken stock, to total 450 g liquid when combined with strained brothwhite wine to total 450 g liquid when combined with strained broth140 - 285 g
-
porcini mushrooms, dried15 g
-
fresh parsley leaves plus extra to garnish15 g
-
all purpose white flour30 g
-
white pepper, ground to taste½ tsp
-
paprika½ tsp
-
pasta, any type, cooked to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
757.3 mg
Protein
25.9 g
Calories
2172.1 kJ /
519.2 kcal
Fat
35.6 g
Fibre
2.7 g
Saturated Fat
15 g
Carbohydrates
18.3 g
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