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番茄滑嫩牛

番茄滑嫩牛
4.6 26 ratings
Prep. 10min
Total 20min
2 人份
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Ingredients

  • 牛里脊 切薄片
    150 克
  • 生抽
    15 克
  • 料酒
    5 克
  • 淀粉
    5 克
  • 油
    35 克
  • 姜 切丝
    2 片
  • 番茄 切块
    350 克
  • 盐 （约½平茶匙）
    2 克
  • 糖
    5 克

Difficulty

easy

Nutrition per 1 人份

Sodium 899.7 mg
Protein 18.8 g
Calories 1204 kJ / 288 kcal
Fat 18.6 g
Fibre 1.9 g
Saturated Fat 3.1 g
Carbohydrates 12.7 g

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