Compatible versions
Turkey Breast, Vegetable Salad and Chimichurri Mayo
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chimichurri Mayonnaise
- 1 Tbsp dried oregano
- 1 Tbsp sweet paprika
- 1 Tbsp dried thyme
- ½ tsp ground cayenne pepper
- 1 ¼ tsp fine sea salt
- 1 tsp ground black pepper
- 250 g sunflower oil
- 1 - 2 garlic cloves, to taste
- 5 - 6 sprigs fresh parsley, to taste, thick stems removed, cut in pieces
- 10 g lemon juice
- 1 medium egg
Turkey Breast and Salad
- 1000 g turkey breasts, skinless
- 2 medium eggs
- 800 g water
- 600 g frozen mixed vegetables
- Nutrition
- per 1 portion
- Calories
- 2366.2 kJ / 565.5 kcal
- Protein
- 33 g
- Carbohydrates
- 12 g
- Fat
- 42.7 g
- Saturated Fat
- 7.2 g
- Fibre
- 3.8 g
- Sodium
- 510.2 mg
In Collections
Alternative recipes
Chicken Mushroom Fajitas (TM6)
1h
Mediterranean-style Salad with Smoky Chicken (TM6)
1小時 10 分
Pasta alla Nerano
40min
Chicken and Warm Potato Salad
55 分
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Garlic Turkey Stew
45min
Chicken with Peppers and Rice
1h
Chicken Polpettini with Steamed Rice and Green Beans
40min
Greek Chicken with Orzo and Feta
2h
Chicken Caprese Pasta Salad
25min
Salmon and Leek Parcel with New Potatoes
1h
Roast Potatoes with Rosemary and Garlic
1小時 10 分