
Devices & Accessories
Sup Labu Kuning dan Santan
Prep. 5min
Total 30min
6 porsi
Ingredients
-
bawang bombai dipotong bagi empat110 g
-
siung bawang putih2
-
jahe segar kupas, iris (2 mm)3 cm
-
minyak kelapa30 g
-
labu madu kupas dan potong dadu (kira-kira 2 cm)750 g
-
santan400 g
-
air100 g
-
dadu kaldu sayur (untuk 0.5 l)1
-
bubuk cabai cayenne1 jumput
-
garam laut tambahkan sesuai selera1 sdt
-
lada hitam bubuk tambahkan sesuai selera1 jumput
Nutrition per 1 porsi
Calories
227 kcal /
941 kJ
Protein
2.6 g
Fat
17.5 g
Carbohydrates
12.5 g
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