Devices & Accessories
Soto Ayam
Prep. 10min
Total 50min
5 porsi
Ingredients
Sayur dan Bihun yang Diblansir
-
85 g sounbihun85 g
-
taoge100 g
-
kol iris tipis-tipis100 g
-
air1500 g
Soto Ayam
-
bumbu kuning suhu ruang100 g
-
ayam kampung utuh (berkisar 600 g), ceker dan leher dibuang, potong menjadi 8 bagian (lihat tips)1
-
daun jeruk purut segar5
-
daun salam segar3
-
garam sesuai selera1 ½ sdt
-
kaldu ayam bubuk1 sdt
-
lada putih bubuk¼ sdt
-
telur rebus matang sempurna potong bagi dua5
-
jeruk nipis potong wedges2
-
bawang goreng untuk hiasan
-
seledri dicincang, untuk hiasan1 tangkai
Difficulty
easy
Nutrition per 1 porsi
Sodium
1104 mg
Protein
41 g
Calories
3225 kJ /
771 kcal
Fat
49 g
Fibre
3 g
Saturated Fat
16 g
Carbohydrates
55 g
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