Devices & Accessories
Tom Yum Udang
Prep. 5min
Total 15min
4 porsi
Ingredients
-
serai segar potong kecil-kecil (2 cm)2 batang
-
cabai merah segar dipotong bagi dua (sesuai selera)3 - 6
-
daun jeruk purut3
-
jahe segar kupas, diiris bulat (2 mm)20 g
-
bawang merah dipotong bagi dua70 g
-
kaldu ayam cair720 g
-
jamur shitake segar diiris tipis (3 mm)60 g
-
kecap ikan40 g
-
gula2 sdt
-
pasta tom yum2 sdm
-
udang kupas mentah200 g
-
sari jeruk nipis2 sdm
-
daun ketumbar segar cincang kasar4 tangkai
-
daun bawang diiris memanjang1
Difficulty
easy
Nutrition per 1 porsi
Protein
10.4 g
Calories
448 kJ /
107 kcal
Fat
2.5 g
Carbohydrates
10.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Dapur Thailand
9 Recipes
International
International
You might also like...
Masala Chai (Teh Masala)
15min
Spaghetti dengan Bawang Putih, Minyak Zaitun dan Cabai
30min
Kari Daging Sapi Massaman
40min
Sup Asam Pedas
55min
Nasi Ayam, Jamur dan Sosis Cina
50min
Agar-Agar Gula Aren
4 h 20min
Kari Ayam Hijau Thailand
30min
Tom Yum Goong
30min
Mi Goreng Mamak
15min
Ayam Korma
25min
Roti Susu Tangzhong
2 h 35min
Quick steamed buns (mantao)
1 h