
Devices & Accessories
Pasta salteada con zanahorias y espinacas
Prep. 5min
Total 20min
4 raciones
Ingredients
-
30 g de aceite de oliva
-
½ pastilla de caldo de verduras desmenuzada
-
50 g de tomates secos en mitades
-
150 g de espinacas baby frescas
-
2 pellizcos de pimienta molida
-
1 chorrito de zumo de limón
-
1 - 2 cucharadas de piñones tostados
Nutrition per 1 ración
Calories
128 kcal /
538 kJ
Protein
3.3 g
Fat
10.1 g
Carbohydrates
8.8 g
Fibre
2.5 g
Saturated Fat
1.3 g
Sodium
60.9 mg
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Revista Thermomix nº 159
37 Recipes
Spain
Spain