Poulet Tikka
TM6 TM5

Poulet Tikka

5.0 (7 ratings)

Ingredients

  • 500 g de filets de poitrine de poulet, sans peau, coupés en morceaux (2 cm)
  • 100 g de yogourt nature
  • 150 g de pâte tikka, faite maison (voir conseil)
  • un peu d'huile végétale pour graisser le papier cuisson

Nutrition
per 1 portion
Calories
1219 kJ / 291 kcal
Protein
39 g
Carbohydrates
5 g
Fat
13 g

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