Devices & Accessories
Cooked Quinoa
Prep. 5min
Total 15min
4 portions
Ingredients
-
quinoa250 g
-
water480 g
-
1 vegetable stock cube (for 0.5 l), crumbledvegetable stock paste, homemade1 heaped tsp
-
salt (optional)½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
6.8 mg
Protein
7.1 g
Calories
769.9 kJ /
184 kcal
Fat
3.1 g
Fibre
3.5 g
Saturated Fat
0.4 g
Carbohydrates
32.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Millet Salad with Lentils and Pomegranate
2 h 35min
Basic Quinoa
35min
Millet-stuffed Pumpkin with Hazelnut Broccoli Pesto
1 h
Steamed Peppers
25min
Sautéed Onions and Garlic
20min
Steamed Corn on the Cob
25min
Sushi Rice
55min
Steamed Broccoli Mash
35min
Quinoa Salad
35min
Brown Rice Salad with Trout
35min
Mexican Quinoa Salad
30min
Brown rice
50min