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Ingredients
- 3 - 4 el tuinkers (10 g), zonder de wortels
- 60 - 80 g rode radijsjes
- 200 g roomkaas
- ¼ tl zout
- ¼ tl gemalen zwarte peper
- Nutrition
- per 1 portie
- Calories
- 361 kJ / 86 kcal
- Protein
- 3 g
- Carbohydrates
- 1 g
- Fat
- 8 g
- Fibre
- 0.2 g
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