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Griechische Fleisch-Bällchen (Köfte)

Griechische Fleisch-Bällchen (Köfte)
2.8 23 ratings
Prep. 30min
Total 1 h 30min
8 Portionen
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Ingredients

  • Zwiebeln halbiert
    140 g
  • Kartoffeln in Stücken
    700 g
  • Eier
    3
  • Olivenöl
    2 EL
  • Essig
    1 EL
  • Peterli, frisch abgezupft
    1 Bund
  • Salz
    1 TL
  • Pfeffer, gemahlen
    1 Prise
  • Minze, getrocknet (optional)
    1 TL
  • Paniermehl
    50 g
  • Hackfleisch, gemischt
    1000 g

Difficulty

medium

Nutrition per 1 Portion

Protein 30 g
Calories 1396 kJ / 334 kcal
Fat 13 g
Carbohydrates 21 g

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Also featured in

Damals. Heute. Für immer. 50 Recipes
Switzerland

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