Fettucine Alfredo

Fettucine Alfredo

4.4 832 ratings

Prep. 10min

Total 25min

4 porcje

Ingredients

150 g sera parmezan pokrojonego na 3 cm kawałki
1200 g wody
5 g oliwy z oliwek
1 ¼ łyżeczki soli
320 g makaronu, suchego, typu fettuccine
80 g masła pokrojonego na kawałki
pieprz, świeżo mielony do oprószenia makaronu

Difficulty

easy

Nutrition per 1 porcję

Sodium 1283 mg

Protein 24 g

Calories 2620 kJ / 626 kcal

Fat 31 g

Fibre 2.5 g

Saturated Fat 19 g

Carbohydrates 64 g

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