Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Öl
- 10 g Ingwer, frisch, in dünnen Scheiben
- 500 g Schweine-Rippchen, in Stücken (ca. 5 cm)
- 50 g Puderzucker
- 50 g Reiswein
- 50 g Essig
- 15 g helle Sojasauce
- 10 g dunkle Sojasauce
- Nutrition
- per 1 Portion
- Calories
- 3194 kJ / 763 kcal
- Protein
- 14 g
- Carbohydrates
- 14 g
- Fat
- 72 g
- Saturated Fat
- 29 g
- Fibre
- 0.1 g
- Sodium
- 33 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pilz-Kartoffel-Suppe
25 分
Gulaschsuppe
1小時 5 分
Fünf-Gewürze-Reis mit Schweinefleisch
50 分
Schweinerippchen süß-sauer mit Reis
2h 25min
Gulaschsuppe
1小時 15 分
Pekingsuppe (酸辣汤)
45 分
Schweinefleisch in scharfer Sauce (回锅肉)
50 分
Rippchen süß-sauer (糖醋排骨)
40 分
Asiatische Gemüse-Hühner-Suppe
2小時
Holzfäller-Topf mit Kartoffeln und Champignons
3h
Rindfleischsuppe mit Nudeln (红烧牛肉面)
1小時 30 分
Pekingsuppe
45 分