Gluten and grain free bread rolls cooked in a cast iron pot

Gluten and grain free bread rolls cooked in a cast iron pot

4.4 13 ratings

Prep. 15min

Total 1 h 20min

6 pieces

Ingredients

raw almonds
200 g
psyllium husks
30 g
gluten free baking powder
2 tsp
sea salt
1 tsp
egg whites
3
apple cider vinegar
30 g
hot water
250 g

Difficulty

easy

Nutrition per 1 piece

Sodium 458.8 mg

Protein 8.5 g

Calories 922.4 kJ / 220.5 kcal

Fat 16.7 g

Fibre 7.9 g

Saturated Fat 1.3 g

Carbohydrates 12.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Baking bread in cast iron 6 Recipes
Australia and New Zealand

You might also like...

Gluten and grain free bread rolls

Gluten and grain free bread rolls

1 h 20min

Sugar-free salted peanut butter fudge

Sugar-free salted peanut butter fudge

2 h 10min

Coconut Yoghurt

Coconut Yoghurt

19 h 15min

Dairy and grain free wraps

Dairy and grain free wraps

45min

Sunflower and sesame seed bread rolls

Sunflower and sesame seed bread rolls

1 h

Gluten and grain free bread rolls

Gluten and grain free bread rolls

1 h 20min

Almond quinoa pastry

Almond quinoa pastry

50min

Buckwheat and almond slider buns

Buckwheat and almond slider buns

1 h 15min

Vegie crackers

Vegie crackers

12 h 10min

Keto crackers

Keto crackers

1 h

Dairy free chocolate coconut custard

Dairy free chocolate coconut custard

15min

Sugar free strawberry jam

Sugar free strawberry jam

1 h