Paleo Focaccia

Paleo Focaccia

3.8 12 ratings
Prep. 15min
Total 50min
8 portions

Ingredients

  • large eggs
    6
  • canned coconut milk
    4 oz
  • lemon juice
    1 tbsp
  • coconut flour
    3 oz
  • almond flour
    1 oz
  • tapioca flour
    ½ oz
  • baking powder paleo-approved (see Tip)
    1 tsp
  • baking soda
    ½ tsp
  • salt
    ½ tsp
  • ground black pepper
    ¼ tsp
  • garlic cloves thinly sliced
    2
  • rosemary leaves only
    1 - 2 sprigs
  • extra virgin olive oil
    2 tbsp

Nutrition per 1 portion

Calories 203 kcal / 849 kJ
Protein 6 g
Fat 17 g
Carbohydrates 8 g
Fibre 1 g
Saturated Fat 9 g
Sodium 362 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...