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Spaghetti alla carbonara

Spaghetti alla carbonara
4.0 1.1K rating
Prep. 10min
Total 30min
4 Portionen
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Ingredients

  • Parmesan in Stücken (3 cm)
    40 g
  • Pecorino in Stücken (3 cm)
    30 g
  • Speckwürfel (siehe Tipp)
    150 g
  • Olivenöl
    15 g
  • Ei
    1
  • Eigelb
    3
  • Pfeffer
    3 Prisen
  • Salz und mehr zum Kochen
    1 Prise
  • Spaghetti
    320 g
  • Wasser zum Kochen

Difficulty

easy

Nutrition per 1 Portion

Protein 24 g
Calories 2999 kJ / 717 kcal
Fat 42 g
Fibre 2.2 g
Carbohydrates 64 g

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Also featured in

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Germany

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