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Ingredients
-
500
g Nudeln
or 500 g Tortellini - Wasser zum Kochen
- ½ - 1 TL Salz (siehe Tipp) und etwas mehr zum Kochen
- 70 g Parmesan, in Stücken
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
-
150
g Schinken, gekocht, in Scheiben, in Würfeln (1 cm),
or 150 g Katenschinken, gewürfelt - 20 g Öl
- 200 g Sahne
- 200 g Milch
- 2 Eier
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 3493 kJ / 834 kcal
- Protein
- 36 g
- Carbohydrates
- 94 g
- Fat
- 34 g
- Fibre
- 6.6 g
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