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Ingredients
- 140 g de farine de blé, intégrale (T150) ou farine de petit épautre
- 65 g de son d'avoine
- 75 g de beurre, bien froid, en dés
- ¼ c. à café de bicarbonate de sodium
- 35 g de sucre de fleur de coco
- 2 c. à soupe de lait
- Nutrition
- per 1 pièce
- Calories
- 497 kJ / 119 kcal
- Protein
- 2 g
- Carbohydrates
- 14 g
- Fat
- 6 g
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