清汤鸡肉魔芋面

清汤鸡肉魔芋面

3.5 4 ratings

Prep. 10min

Total 35min

2 人份

Ingredients

青菜洗净沥干，切段
100 克
新鲜豆芽洗净沥干
50 克
水
600 克
生抽
20 克
料酒或½茶匙
2 克
姜或1小片
2 克
鸡胸肉切片
200 克
魔芋丝或魔芋结
100 克

Difficulty

easy

Nutrition per 1 人份

Sodium 458 mg

Protein 25.2 g

Calories 573.2 kJ / 137 kcal

Fat 1.4 g

Fibre 1.8 g

Saturated Fat 0.4 g

Carbohydrates 5.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

三高轻松吃 30 Recipes
China

You might also like...

肉炒黑木耳白菜

30min

小鸡炖蘑菇

40min

红烧猪蹄

2 h 10min

皮冻

13 h 30min

肉炒蒜薹

25min

肉烧豆角

45min

杭椒炒猪肝

20min

排骨炖土豆

55min

番茄肉片

30min

葱爆羊肉

25min

土豆炖牛肉

1 h 35min

蒜泥白肉

1 h

Show all

Show all