Devices & Accessories
剁椒鸦片鱼头
Prep. 10min
Total 30min
4 人份
Ingredients
-
鸦片鱼头 去除鱼鳃,洗净并将鱼头一切二(约300克)1 个
-
料酒1 汤匙
-
油30 克
-
泡椒50 克
-
剁椒50 克
-
蒜头2 瓣
-
糖1 小撮
-
姜5 克
-
葱 切段2 支
-
水 蒸煮用500 克
Difficulty
easy
Nutrition per 1 人份
Protein
16.3 g
Calories
680 kJ /
162 kcal
Fat
9.3 g
Fibre
1.1 g
Carbohydrates
2.9 g
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辣味中国
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