腊肠饭配青菜鸡蛋
TM6 TM5

腊肠饭配青菜鸡蛋

4.2 (6 ratings)

Ingredients

  • 70 克 长米
  • 800 克 水
  • ½ 条 肝肠, (约20克),斜切片
  • ½ 条 广式香肠, (约20克),斜切片
  • 1 颗 蛋, 洗净蛋壳
  • 2 - 3 颗 菜心, 如广东菜心,洗净
  • ½ 茶匙 盐
  • 1 茶匙 生抽

Nutrition
per 1 人份
Calories
2356 kJ / 563 kcal
Protein
21.2 g
Carbohydrates
63.9 g
Fat
24 g
Fibre
1.8 g

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