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Ingredients
- 80 - 120 g raw sugar, to taste
- 250 g water
- 20 g lemon juice (approx. ½ lemon)
- 2 cinnamon quills, plus extra to serve
- 12 whole cloves
- ¼ tsp ground nutmeg
- 750 g dry red wine (1 bottle)
- orange, sliced, to serve
- Nutrition
- per 1 portion
- Calories
- 368 kJ / 87.5 kcal
- Protein
- 0.7 g
- Carbohydrates
- 20.9 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 1.6 g
- Sodium
- 15.8 mg
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