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Ingredients
- 4 ½ oz hemp seeds
- 2 dried dates, pitted (optional)
- 24 oz water
- Nutrition
- per 1 portion
- Calories
- 408 kcal / 1707 kJ
- Protein
- 21 g
- Fat
- 31 g
- Carbohydrates
- 19 g
- Fibre
- 1 g
- Saturated Fat
- 3 g
- Sodium
- 7 mg
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