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Ingredients
- 100 g muz, parçalara bölünmüş
- 200 g kabak, dilimlenmiş
- 100 g zeytinyağı
- 180 g kurutulmuş dut, toz halinde
- 75 g süt
- 3 yumurta
- 100 g yulaf unu
- 50 g badem unu
-
60
g tapyoka nişastası
or mısır nişastası - 75 g kakao
- ½ tk karbonat
- 1 ½ tk kabartma tozu
- ¼ - ½ tk tuz
- Nutrition
- per 1 adet
- Calories
- 5938 kJ / 1430 kcal
- Protein
- 8.5 g
- Carbohydrates
- 284 g
- Fat
- 110 g
- Fibre
- 32 g
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