Crema de pera con vainilla y jengibre

Crema de pera con vainilla y jengibre

4.7 13 ratings
Prep. 5min
Total 1 h 20min
700 g

Ingredients

  • de pera con piel sin semillas, en trozos de 2-3 cm
    600 g
  • de jengibre fresco en rodajas finas
    20 g
  • de azúcar
    80 g
  • de zumo de limón
    30 g
  • vaina de vainilla (la raspadura)
    1

Nutrition per 30 g

Calories 30 kcal / 124 kJ
Protein 0.1 g
Fat 0 g
Carbohydrates 7.6 g
Fibre 0.8 g
Saturated Fat 0 g
Sodium 0.4 mg

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