Frozen fruit sorbet
TM6 TM5 TM31

Frozen fruit sorbet

5.0 (66 ratings)

Ingredients

  • 60 - 100 g sugar, to taste
  • 500 g fresh mixed fruit, cut into pieces (3-4 cm) as needed, frozen in a single layer (see Tips)
  • 2 tsp lemon juice (approx. ½ lemon - optional)
  • 1 egg white (optional)

Nutrition
per 1 portion
Calories
861.4 kJ / 205.1 kcal
Protein
2 g
Carbohydrates
48.9 g
Fat
0.1 g
Fibre
2.5 g
Sodium
18 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes