Devices & Accessories
Mango sago pudding
Prep. 5min
Total 35min
6 portions
Ingredients
-
sago (see Tip)100 g
-
milk450 g
-
coconut milk200 g
-
fresh mango flesh, ripe, peeled and cut into pieces, plus extra to serve450 g
-
sugar50 g
-
sea salt1 pinch
-
egg yolks2
Difficulty
easy
Nutrition per 1 portion
Sodium
69.2 mg
Protein
5.6 g
Calories
1381.8 kJ /
330.3 kcal
Fat
13.3 g
Fibre
1.3 g
Saturated Fat
11.4 g
Carbohydrates
41.8 g
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