Lemongrass and mint prosecco

Lemongrass and mint prosecco

3.7 3 ratings

Prep. 15min

Total 1 h

6 glasses

Ingredients

brown sugar
160 g
fresh lemongrass cut in pieces (approx. 5 cm)
100 g
water
160 g
ice cubes
900 g
Prosecco (sparkling wine)
900 g
lime cut in slices, to garnish
1
fresh mint leaves to garnish

Difficulty

easy

Nutrition per 1 glass

Sodium 16.5 mg

Protein 0.5 g

Calories 1023 kJ / 244.5 kcal

Fat 0.2 g

Fibre 0.3 g

Saturated Fat 0 g

Carbohydrates 35.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet Summer 10 Recipes
International

You might also like...

Slow-cooked Aubergine and Split Pea Curry

14 h 45min

Beef Noodle Pho

45min

Green Tea Pudding

2 h 20min

Tabbouleh

2 h 15min

Pasta Salad with Trout and Vegetables

45min

Cauliflower "Couscous" Salad

10min

Ham mousse

10min

Coconut-crusted King Prawns with Citrus Mustard Dip

45min

Potato and Vegetable Purée

40min

Stir Fried Romaine Lettuce with Prawns

No ratings

Seafood Korma

40min

Miso Soup

40min